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Chocolate & Whisky Pairing | Highland Chocolatier

from: Fri  1 May  2015 until: Sun 31 May  2015

“Scotland Year of Food & Drink - Whisky Month” at Iain Burnett Highland Chocolatier.

Chocolate & Whisky Pairing- May 1st- 31st, Daily from 12.00pm- 5.00pm

As part of Scotland's Year of Food & Drink, Highland Chocolatier in St. Andrews will be hosting chocolate tasting & whisky pairings in the Chocolate Shop with a prize draw to win a whisky companion box of chocolates.

Chocolate & Whisky Pairing Masterclass- Thursday 14th & 28th May- 6.00pm

An evening masterclass with Julie Collier (Reservation Required).

Contact: Iain Burnett Highland Chocolatier, 145 South Street, St Andrews KY16 9UN Tel. 01334 208397




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